Shrimp Wasabi Baguette
This dish combines elements from the French and the Japanese cuisine.
Ingredients:
Multi-Grain Baguette (1), Shrimps (12), Light Cream Cheese (2 TBSP).
Secret Ingredient: Wasabi
Total Time: 10 min
INSTRUCTIONS
1. If using frozen shrimps simply put them in a hot non-stick pan (I don't use oil) and cook the shrimps for 2-3 minutes on each side, flipping only once midway.
2. Cut the bread in 4 so that you can have 4 flat pieces.
3. Put the shrimps, the cream cheese, and the wasabi on top.